Capellini al Pomodoro
Angel hair pasta with fresh tomatoes, garlic, basil and marinara sauce.
Spaghetti Aglio e Olio
Spaghetti with extra virgin olive oil, garlic and pepper flakes
Homemade fettuccine pasta with tomato meat sauce
Tube shaped pasta with ground sausage, bell pepper, green peas, and mushrooms in a tomato cream sauce.
Gnocchi al Gorgonzola
Homemade potato dumplings in a gorgonzola and parmesan cheese sauce.
Ravioli di Ricotta e Spinaci
Homemade ravioli stuffed with spinach and ricotta cheese in a light tomato sauce.
Homemade folded pasta stuffed with fresh vegetables and mozzarella cheese in a light tomato cream sauce.
Spaghetti alle Vongole
Spaghetti pasta with fresh clams, garlic, olive oil and parsley in a light spicy white wine sauce.
Involtino di Pollo
Rolled chicken breast with spinach, prosciutto, and mozzarella cheese on a bed of tomotoe sauce.
Scaloppine al Marsala
Provini veal scaloppini with mushrooms
Gamberoni al Limone
Sauteed tiger prawns in a basil and garlic white wine sauce.
Zuppa di Pesce
Seafood soup with mussels, clams, calamari, shrimp, and seasonal fish in a light spicy tomato bisque sauce.