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Top Dishes
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Top 10 Dishes Upvote your favorite dishes all the way to the top!
Red Wine - 2011 Sandro Fay Valtellina
Valgella Lombardia
1
$48.00
Red Wine - 2011 Sandro Fay Valtellina
Wine
Valgella Lombardia
Red Wine - 2008 Villa Le Prata Brunello di Montalcino
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2
$75.00
Red Wine - 2008 Villa Le Prata Brunello di Montalcino
Wine
Red Wine - 2013 Valle Isarco Pinot Nero
Alto Adige
3
$32.00
Red Wine - 2013 Valle Isarco Pinot Nero
Wine
Alto Adige
Dupont Saison Foret
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4
$10.00
Dupont Saison Foret
Beer
Erdinger (non-alcoholic)
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5
$5.00
Erdinger (non-alcoholic)
Beer
White Wine - 2014 Cantina Valle Isarco Kerner
Alto Adige
6
$30.00
White Wine - 2014 Cantina Valle Isarco Kerner
Wine
Alto Adige
White Wine - 2014 Michele Alois Falanghina Campania
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7
$20.00
White Wine - 2014 Michele Alois Falanghina Campania
Wine
White Wine - 2013 Vie di Romans Chardonnay
Vieris Fruit
8
$45.00
White Wine - 2013 Vie di Romans Chardonnay
Wine
Vieris Fruit
La Fin Du Monde
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9
$6.00
La Fin Du Monde
Beer
Trumer Pils
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10
$3.00
Trumer Pils
Beer
The Best of the Rest Upvote and help your favorite dishes reach the top 10!
Hop Nosh IPA
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$3.00
Hop Nosh IPA
Salame
Buffalo mozzarella, tomato, imported salame, grana padano. 12" round
$17.00
Salame
Drusian Prosecco
Brut Veneto - Sparkling Wine
$28.00
Drusian Prosecco
Red Wine - 2014 San Lazzaro Sanglovese
Polesio Marche
$20.00
Red Wine - 2014 San Lazzaro Sanglovese
Torino al Cioccolato
Warm chocolate cake with Gianni Frasi coffee sauce
$10.00
Torino al Cioccolato
Panna Cotta
Traditional vanilla Italian custard with seasonal fruit sauce
$10.00
Panna Cotta
White Wine - 2011/12 Peter Dipoli Sauvignon
Volger Alto Adige
$40.00
White Wine - 2011/12 Peter Dipoli Sauvignon
Menabrea Birra
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$4.00
Menabrea Birra
Vegetarian Tagliatelle
Tagliatelle with fresh tomato sauce, grana padano
$15.00
Vegetarian Tagliatelle
Patate
Roasted potatoes with caramelized onions
$5.00
Patate
Branzino
Pan-roasted fillet, rainbow cherry tomatoes, black riso venere
$22.00
Branzino
Galletto
Brick oven-roasted spring chicken with wine reduction
$23.00
Galletto
Speck
Stretched pizza with smoked prosciutto, sweet onion & gorgonzola. 8 slices
$16.00
Speck
Funghi e Erbe
Traditional pizza with mushroom, fresh herbs, tomato & fontina. 12" round
$16.00
Funghi e Erbe
Salsiccia
Traditional pizza with house-made sausage, spicy broccolini & mozzarella. 12" round
$16.00
Salsiccia
Margherita
Traditional pizza with tomato, mozzarella, oregano & basil. 12" round
$15.00
Margherita
Bolognese
Tagliatelle bolognese classic three meat sauce, san marzano tomato, grana padano
$17.00
Bolognese
Casonsei
Ravioli with pork and amaretto crumb ravioli, brown butter and guanciale
$18.00
Casonsei
Radicchio Salad
Radicchio & mixed chicories, anchovies, walnuts, lemon & grana padano. We politely decline any substitution or addition requests.
$14.00
Radicchio Salad
Calamari Salad
Monterey Bay fresh baby calamari grilled with cannellini beans. We politely decline any substitutions or add-on requests.
$12.00
Calamari Salad
Prosciutto di Parma
Served with fried bufala mozzarella and house pickles
$15.00
Prosciutto di Parma
Tiramisu
Lady fingers, mascarpon crema, dark cocoa
$10.00
Tiramisu
Polenta e Coda (*new dish)
Braised oxtail, polenta & gremolata
$26.00
Polenta e Coda (*new dish)
Bistecca alla Milanese (*new dish)
Breaded Berkshire pork chop & spicy misticanza salad, lemon
$25.00
Bistecca alla Milanese (*new dish)
Delicata Squash
Delicata squash with walnuts & sage
$6.00
Delicata Squash
Cannelloni (new seasonal item)
Hen, cabbage & wild mushrooms
$19.00
Cannelloni (new seasonal item)
Insalata del Contadino
Winter greens, squash egg "in carrozza"
$13.00
Insalata del Contadino
Bruschetta Pugliese
Broccoli rabe & imported "burrata" cheese
$13.00
Bruschetta Pugliese
House-Made Meats
Selection of house-made meats and accompaniments
$13.00
House-Made Meats
Bottarga & Spaghetti
Bottarga & Speghetti - garlic, cured mullet roe, toasted bread crumbs
$18.00
Bottarga & Spaghetti
Cacio & Pepe
Tonnarelli with pecorino romano, black pepper
$16.00
Cacio & Pepe
Napoletana
Tomato, Cetara anchovies, house-made ricotta, garlic and peperoncino
$17.00
Napoletana
Frying Peppers
with Sicilian oregano
$6.00
Frying Peppers
Ricotta (new seasonal item)
Wood oven roasted with marinated peppers & taggiasca olives
$14.00
Ricotta (new seasonal item)
Cappelletti (*small portion)
Ravioli with ricotta, pecorino, cherry tomatoes, basil and roasted pistachios
$18.00
Cappelletti (*small portion)
Brussel Sprouts
Seasonal side
$5.00
Brussel Sprouts
Tagliata (NY Steak)
Grilled New York steak, aromatic herbed oil volcanic salt
$26.00
Tagliata (NY Steak)
Calzone
Soppressata, mushrooms, ricotta, mozzarella
$18.00
Calzone
Risotto - Salsiccia & Radicchio
Risotto Salsiccia & Radicchio - house-made sausage, chicories & Piave cheese
$19.00
Risotto - Salsiccia & Radicchio
Polipo
Taggiasca olives, with octopus, capers, cucumbers, rainbow tomatoes
$14.00
Polipo
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499 9th Street
Oakland, CA
(510) 663-9000
3:00PM-10:30PM
Tags
Lunch
Dinner
Italian
Sunday:
3:00PM-9:00PM
Monday:
11:30AM-9:30PM
Tuesday:
11:30AM-9:30PM
Wednesday:
11:30AM-9:30PM
Thursday:
11:30AM-9:30PM
Friday:
11:30AM-10:30PM
Saturday:
3:00PM-10:30PM