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TasteVin Wine and Cheese
San Carlos Open
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Top Dishes
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Top 10 Dishes Upvote your favorite dishes all the way to the top!
Lamb Meatballs
Moroccan lamb meatballs with tomato-mint sauce
1
$10.00
Lamb Meatballs
TasteVin Small Plates
Moroccan lamb meatballs with tomato-mint sauce
Pork Sliders
Spice-rubbed pork and slaw on brioche rolls
2
$9.00
Pork Sliders
TasteVin Small Plates
Spice-rubbed pork and slaw on brioche rolls
Chef Cynthia's Pâté
House-made chicken liver pâté with apple cognac, served with brioche points
3
$8.00
Chef Cynthia's Pâté
Charcuterie Plates
House-made chicken liver pâté with apple cognac, served with brioche points
Bold & Powerful Red - Flight
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4
$20.00
Bold & Powerful Red - Flight
Bold & Powerful Red
Salmon Tartare
Smoked salmon with cucumber, capers and lemon zest
5
$6.00
Salmon Tartare
Petite Tartine
Smoked salmon with cucumber, capers and lemon zest
Assorted Nuts
Mixed spiced nuts with rosemary
6
$4.00
Assorted Nuts
Tastevin Bites
Mixed spiced nuts with rosemary
Bundaberg Ginger Beer
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7
$3.00
Bundaberg Ginger Beer
Non-Alcoholic
2012 Frank Family Vineyards, Pinot Noir
Carneros, CA. Black cherry and raspberry aromas, toffee and just a bit spicy. Bottle for $67
8
$17.00
2012 Frank Family Vineyards, Pinot Noir
Light & Fun Red
Carneros, CA. Black cherry and raspberry aromas, toffee and just a bit spicy. Bottle for $67
Decadent White - Flight
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9
$17.00
Decadent White - Flight
Decadent White
Butterscotch Pot De Crème
Our signature dessert with sea salt and a dab of whipped cream
10
$8.00
Butterscotch Pot De Crème
TasteVin Desserts
Our signature dessert with sea salt and a dab of whipped cream
The Best of the Rest Upvote and help your favorite dishes reach the top 10!
Fig & Pancetta Skewers
Four skewers of figs wrapped in pancetta drizzled with balsamic glaze
$5.00
Fig & Pancetta Skewers
Cheese Plate
Your choice of any one cheese. Get two for $12 or three for $16
$6.00
Cheese Plate
Chocolate Fondue
Chocolate fondue, perfect for two, served with assorted fruit
$16.00
Chocolate Fondue
San Pellegrino-Lemon/Orange
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$3.00
San Pellegrino-Lemon/Orange
Sparkling Water
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$3.00
Sparkling Water
Chimay
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$8.00
Chimay
Red Seal Ale
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$6.00
Red Seal Ale
Scrimshaw Pilsner
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$6.00
Scrimshaw Pilsner
2010 XTANT Petit Batard, Cabernet Sauvignon Blend
Napa Valley, CA. Bold, rich and velvety - classic Napa Ca! Flavors of cassis and chocolate. Bottle for $76
$19.00
2010 XTANT Petit Batard, Cabernet Sauvignon Blend
2012 Juana de Sol, Trino Reserva
Mendoza, Argentina. Cabernet Sauvignon, Syrah, Malbec. Smooth, velvety and luscious. Bottle for $47
$14.00
2012 Juana de Sol, Trino Reserva
2012 Neyers, Syrah, Gary's Vineyard
Santa Lucia Highlands, CA. Clove, blueberry, sage and smoke, this one is a gem. Bottle for $68
$17.00
2012 Neyers, Syrah, Gary's Vineyard
2007 La Perla del Priorat, Noster Templari, Priorat
Catalonia, Spain. Founded by Carthusian monks in the 1400's. Black cherries, morel mushrooms 92 pts WA. Bottle for $64
$16.00
2007 La Perla del Priorat, Noster Templari, Priorat
2011 Tarima Hill, Monastrell
Alicante, Spain. Hand-harvested from low yielding old vines, this wine is incredibly unique. Bottle for $45
$13.00
2011 Tarima Hill, Monastrell
2011 Adelaida, Keeper Estate
Paso Robles, CA. Mourvedre, Syrah, Grenache, Counise, Cinsault. Dark fruit and meaty complexity. Bottle for $45
$13.00
2011 Adelaida, Keeper Estate
Sensual & Curvy Red - Flight
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$17.00
Sensual & Curvy Red - Flight
2011 Jean Luc Maldant, Pinot Noir
Burgundy, France. Plum, cranberry, classic Burgundy at a great price point! Bottle for $42
$12.00
2011 Jean Luc Maldant, Pinot Noir
2013 Rive Sud, Pinot Noir
Pays d'Oc, France. Velvety, soft and smooth, cherry and raspberry on the palate. Bottle for $35
$10.00
2013 Rive Sud, Pinot Noir
Light & Fun Red - Flight
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$16.00
Light & Fun Red - Flight
2011 Mt. Eden, Chardonnay Wolff Vineyard
Edna Valley, CA. One of the "Year's 100 Best Buys" for 2013 by Wine and Spirits Magazine. Bottle for $42
$12.00
2011 Mt. Eden, Chardonnay Wolff Vineyard
2012 DeRose, Viognier
Cienega Valley, CA. White peach and apricot, lush and flavorful. Bottle for $45
$13.00
2012 DeRose, Viognier
2011 Deux Montille, Bourgogne
Burgundy, France. Pear, apple and vanilla. Bottle for $64
$16.00
2011 Deux Montille, Bourgogne
Crisp & Dry White - Flight
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$15.00
Crisp & Dry White - Flight
NV Jansz, Sparkling Rosé
Tasmania, Australia. Strawberries and rose scented, very unique, from an up and coming sparkling region. Bottle for $53
$15.00
NV Jansz, Sparkling Rosé
NV La Farra, Prosecco, Valdobbiadene Prosecco Superiore DOCG
Veneto, Italy. Crisp red apples, peach and pears - perfect way to start the evening! Bottle for $39
$11.00
NV La Farra, Prosecco, Valdobbiadene Prosecco Superiore DOCG
NV Pierre Sparr, Cremant D’Alsace Brut
Alsace, France. Creamy red apples, crispy blend of noble grapes. Bottle for $45
$13.00
NV Pierre Sparr, Cremant D’Alsace Brut
Bubbly - Flight
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$16.00
Bubbly - Flight
Cheddar Cheese Spread
Cheddar and applewood bacon. Prepared in house and served with baguette.
Cheddar Cheese Spread
Happy Hour Cheese and Meat Plate
Chef's selection of cheese and charcuterie. Served with honey, mustard and baguette.
Happy Hour Cheese and Meat Plate
Chocolate Bark
An assortment of white, milk and dark chocolate bark with nuts and fruit
$8.00
Chocolate Bark
Burrata & Peach
(4 pieces per order)
$6.00
Burrata & Peach
Mushroom
Wild mushroom-truffle tapenade
$6.00
Mushroom
Berry Salad
Strawberries and organic young mixed greens, feta cheese, berry dressing
$13.00
Berry Salad
House Salad
Organic mixed greens, fennel, cucumbers & balsamic vinegarette
$6.00
House Salad
Olive Plate
Castelvetrano and Mediterranean olives with Parmesan wafers
$5.00
Olive Plate
Toscano Salami and Proscuitto (Shown as Two-Meat Plate)
Toscano salami is salami with fennel and spice. Prosciutto is imported from Italy and topped with EVOO and cracked pepper
$15.00
Toscano Salami and Proscuitto (Shown as Two-Meat Plate)
Crisp White Wine Cheese Plate
Brillat-Savarin (Triple cream, cow; Burgundy, France), Sevre et Bell Bucheron (goat, Poitou-Charentes, France)*not shown, Meredith Diary Feta Cheese (Goat and Sheep, Australia)*not shown, served with Chef Cynthia's rhubarb and ginger confiture.
$16.00
Crisp White Wine Cheese Plate
Prosciutto
Imported from Italy with EVOO and cracked pepper
$8.00
Prosciutto
2013 Ventisquero Reserva, Sauvignon Blanc
Casablanca Valley, Chile. Intense tropical and citrus fruit on the nose, a great sauv blanc from Chile! Bottle for $39
$11.00
2013 Ventisquero Reserva, Sauvignon Blanc
2013 Domaine de la Perriére, Sancerre
Loire Valley, France. Sauvignon Blanc. Jasmine blossoms, guava, crisp... an elegant must try Sancerre. Bottle for $53
$15.00
2013 Domaine de la Perriére, Sancerre
2013 Quinta de Requeiro, Alvarinho, Vinho Verde
Portugal. More complex and elegant than a classic, lighter style vinho verde. Bottle for $39
$11.00
2013 Quinta de Requeiro, Alvarinho, Vinho Verde
See More Top Plates See More Plates
890 Laurel
San Carlos, CA
(650) 486-1740
1:00PM-11:00PM
Tags
Dinner
Wine
Happy Hour
Small Plates
Wine Bar
Sunday:
12:00PM-10:00PM
Tuesday:
3:00PM-10:00PM
Wednesday:
3:00PM-10:00PM
Thursday:
3:00PM-10:00PM
Friday:
3:00PM-11:00PM
Saturday:
1:00PM-11:00PM