Tiramisu
Layers of Italian ladyfingers, drenched in a rich espresso coffee, divided by mascarpone cream, dusted with cocoa powder & served with whipped cream
$8.00
Cannoli alla Siciliana
Authentic crispy pastry shell, filled with a cream made of high quality ricotta cheese, candied fruit and chocolate. Three mini-cannoli for portion size.
$8.00
Torta al Cioccolato
Traditional Italian layer chocolate cake, filled with a rich chocolate cream, covered with chocolate ganache and rimmed with chocolate flakes. Served with a scoop of vanilla gelato
$10.00
Torta Della Nonna
Pastry cream with a hint of lemon on a base of short pastry, topped with pine nuts, almonds and powdered sugar. Served with a scoop of vanilla gelato
$8.00
Apple Tart
Classic recipe, puffy pastry with apple, rasins and a touch of cinnamon. Served warm with a scoop of vanilla gelato and caramel sauce
$10.00
Limoncello Sorbet
Refreshing creamy lemon sorbet swirled together with authentic Italian limoncello, presented in a champagne glass
$8.00